Our inspiration comes from our love of food, and of course – Gelato.

Having travelled to Italy to learn from the very best; we now bring a little piece of Italy back to all to enjoy on the Surf Coast and beyond. We are passionate about finding the very best ingredients, growing and sourcing local produce, and creating Gelato that will make people smile. We use the very best milk, cream, fruit, nuts and other amazing ingredients available in their raw and most natural form and make everything from scratch. No colourings, flavouring or preservatives to be found here! Our dairy flavours have low fat content because we use less cream, and our sorbets are completely fat free, dairy free and are packed full of fruit. Each flavour is created by hand on our premises in Lorne and Anglesea.